Glutinous rice

Long An Glutinous Rice -  This kind of glutinous rice can only be grown in Tan Tru, Long An; this place gives the best quality glutinous rice. Long An Glutinous rice exports to China, Philippines, and Malaysia a lot.. Rice shape: medium and stubby in shape with milky white color. After cooking: the rice is soft, very sticky.

Round glutinous rice is famous for its stickiness when cooked. Grown in the Mekong Delta, Glutinous Lotus Rice fully preserves the natural sweetness and fragrance. It is perfect for making Asian traditional dishes such as sticky rice, square glutinous rice cakes, cylindrical glutinous rice cakes, pyramid-shaped glutinous rice cakes, steamed buns, and other sweet, moist rice dishes.