KDM Rice

Aromatic rice ST21 is a high-quality rice and one of Vietnam's most aromatic rice exports today. It is known for its sticky, tender, and distinctive taste. ST21 Rice features round, uniform grains with a bright white color, appropriate moisture content, and high nutritional value. When cooked, give an eye-catching rice grain.

ST24 Long Grain Fragrant Rice - Premium Grade Rice is characterized by its small, long grains and delicate aroma. It stands out for its exceptional quality and taste compared to other fragrant rice varieties, boasting high nutritional content. When cooked, it becomes sticky and emits the pleasant scent of pandan leaves. The unique feature of ST24 Rice is that it gets even more delicious as it cools down. The grains retain their stickiness without becoming rigid. ST24 was second among the top 3 best-tasting rice varieties in the World's Best Rice competition in 2017. It is the most exported rice of Vietnam today, and it is also exported to other Asian countries.

5451 Rice is a long-grain fragrant rice created by combining two varieties, Jasmine 85 and OM 2490, grown in the Mekong Delta. It possesses excellent resistance to pests and diseases, is less prone to lodging, and boasts high yields (1-1.3 tons/ha). It can be cultivated for up to three crop cycles in a year, characterized by its long, slender grain, less chalky and slightly milky in color, elasticity, and soft, somewhat fragrant rice. 5451 Rice has always been on the best-selling list in some countries such as the Philippines, Eastern Europe, and Africa. This type of rice is straightforward to cook.